Lime jelly

I was just too curious what it would tast like. So when I saw these bags full of limes at the market recently, I just had to take them home :)
After squeezing out the juice for ages, I ended up with about 750ml juice. I cooked it together with the preserving sugar and voilá: lime jelly.

The taste is incredible, the combination of the sourness of the lime, together with the sweetness of the sugar is just great.

Recipe:
- 750ml of lime juice (sifted)
- 500g 1:2 preserving sugar

Let it boil for about 1-2 minutes and fill into glasses. It's enough jelly for 4 glasses of 235ml.
Glasses I bought here